Leave everyone in AWE with our impeccable example of perfection. Introducing the Rolls Royce of steaks: our exclusive Dry Aged Bison Tomahawk steak. This exquisite bone-in ribeye steak offers unparalleled texture and depth of flavor that absolutely captivates the essence of Yellowstone with every bite you take. Selected from the finest hand selected bison to bring you the most pristine piece of elegance mixed with the Wild West, ultimately giving you the wild Cowboy experience in each bite you take. Available in very limited quantities, this rare cut represents the pinnacle of meat artistry. There truly is nothing like this show stopping piece of art just waiting to be shown off!
What sets the Tomahawk Bison Steak apart? It's the exceptional cut and the meticulous care in its preparation. The "tomahawk" is a bone-in ribeye with a long, frenched bone resembling an axe, creating a dramatic and stunning presentation both on the grill and at the table. This magnificent cut is crafted from the finest and rarest bison prime ribs.
Each steak is generously cut 2 1/2 - 3 inches thick, providing an indulgent and immersive dining experience. Sourced from our premium bison raised in Montana, this steak offers an unparalleled flavor and texture, making it the pinnacle of meat excellence.
This is more than just a steak; it's a absolute masterpiece that will leave you craving more.
Our bison are naturally and sustainably raised on wide open pastures, just as they were meant to be. Free from the mRNA vaccine, antibiotics and hormones... basically jab free! Our bison are grass-fed and finished, ensuring they are as natural as possible. Humanely handled and nurtured in a comfortable environment, their flavor and tenderness are truly unmatched.
Indulge in a steak that combines exquisite taste with responsible sourcing, perfect for those who appreciate the finest in life valuing the importance of not just high quality but sustainability.